Basic Brunch

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Basic Brunch

	1/3 cup butter or margarine
	Brown sugar
	1 bag chopped pecans
	Sugar
	Ground cinnamon
	2 cans (16.3 ounces each) refrigerated buttermilk biscuits
	1 medium Granny Smith apple
	1 bag (19 oz.) frozen roasted potatoes with broccoli and cheese sauce
	4 eggs
	Whipping cream
	1 1/2 lb. pkg. of bacon (7 slices)
	Ground thyme
	Fennel seeds
	Seasoned salt
	Flour

	1 bag shredded Parmesan cheese
	1 bag finely shredded Cheddar cheese
	Dried basil leaves
	Pepper
	Parsley flakes
	Salt
	Fresh chives
	1frozen deep dish pie crust (from 12-ounce package)
	3 cans chicken stock
	1 box old-fashioned stone ground grits or quick-cooking grits
	1/2 pint heavy cream
	Sharp Cheddar cheese, grated
	Mascarpone cheese
	White pepper
	1 pound ground turkey
	Fresh sage
	Cayenne pepper
	Olive oil
	1 can fat-free evaporated milk

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