When you see "antimicrobial," "antibacterial" or "antiseptic" on the label of a bottle of mouthwash, it's important to understand that those words aren't just there to impress you. They do have particular meanings. The Centers for Disease Control and Prevention defines antimicrobial products as those that are designed to kill or inactivate various kinds of microbes, which include fungi, bacteria, parasites and viruses.
Antibacterial agents (also known as antibiotics) kill, slow down or inactivate bacteria specifically. As Merck Manuals explains, the terms "antibacterial" and "antibiotic" are often used interchangeably. In the most technical sense, antibiotics are antimicrobial agents derived from bacteria or molds rather than other microorganisms. Antibiotics are designed to treat an active infection in or on the body, as the Microbiology Society points out, and they can be given topically or systemically.
In contrast, antiseptic products are typically spread over a specific area of the body to reduce the risk of infection, according to the Microbiology Society. While antibacterial products only target bacteria, antiseptic and antimicrobial agents can work against various types of microbes. So when it comes to antiseptic vs. antibacterial mouthwash, the former covers a broad spectrum of organisms, while the latter covers specific ones.
If you see antimicrobial, antibacterial or antiseptic listed on a bottle of mouthwash, you can be confident that the rinse is designed to inhibit microbes that could be harmful to your oral health.